Balsamic Pork with Brussels Sprouts and Roasted Carrots

Balsamic Pork with Brussels Sprouts and Roasted Carrots

This delicious and tender pork loin is marinated overnight in our homemade balsamic blend before getting roasted in the oven. It is sliced just perfectly and paired with roasted Brussels sprouts and seasoned baby carrots.

Medium Large + $2.00
11g fat
550mg sodium
28g carb
9g fiber
11g sugars
47g protein
400 calories


Pork Loin, Brussels Sprouts Halved, Carrots, Balsamic Vinegar, Unsalted Chicken Broth (Celery, Carrots, Onion, Garlic, Bay Leaves, Peppercorn, Parsley, Thyme), Wine Red, Olive Oil, Honey, Kosher Salt, Black Pepper, Garlic Powder, Cinnamon Ground, Onion Powder, Cumin, Coriander Ground, Ginger Ground, Lemons, Cornstarch, Dijon Mustard, Oregano Ground, Parsley, Garlic Fresh, Rosemary Fresh

Contains: Mustard

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