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BBQ Beef Burger with Sweet Potato Wedges and Vegetable Medley

BBQ Beef Burger with Sweet Potato Wedges and Vegetable Medley

Our Grade A beef burgers are hand-formed and slapped on a hot griddle until juicy and tender. We then add a slice of pepper jack cheese and a dollop of house-made BBQ sauce. This dish comes with a side of seasoned sweet potato wedges and a vegetable blend of zucchini, butternut squash, and red peppers.

Medium Large + $2.00
31g fat
760mg sodium
36g carb
5g fiber
15g sugar
40g protein
600 calories

Ingredients

Beef Ground – 10%, Sweet Potatoes, Red Bell Peppers, Pepper Jack Cheese block, Butternut Squash, Zucchini, Summer Squash – Yellow, Ketchup, Wine Red, Juice pineapple, Olive Oil, Red Onions, Honey, Black Pepper, Red Wine Vinegar, Brown Sugar, Kosher Salt, Worcestershire Sauce (Distilled White Vinegar, Molasses, Sugar, Water, Salt, Onions, Anchovies, Garlic, Cloves, Tamarind Extract, Natural Flavorings, Chili Pepper Extract), Apple Cider Vinegar, Coconut Aminos (Organic Coconut Tree Sap, Sea Salt), Garlic Powder, Smoke Liquid, Cinnamon Ground, Onion Powder, Cumin, White Onion, Coriander Ground, Ginger Ground, Garlic Fresh, Thyme Fresh

Contains; Milk, Fish (Anchovies)

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