Creamy Mushroom Parmesan Chicken with Spinach

Creamy Mushroom Parmesan Chicken with Spinach

This savory comfort meal is everything you want in a dish without everything you don’t need! Our antibiotic-free chicken breast is marinated with lemon juice and spices overnight to lock in the juicy flavor. After, we slice the chicken and cover it in a creamy mushroom sauce made with mushrooms, olive oil, and garlic. On the side, we add more flavor with garlicy spinach and roasted Brussels sprouts.

Medium Large + $2.00
12g fat
410mg sodium
16g carb
7g fiber
3g sugar
51g protein
370 calories


Antibiotic-Free Chicken Breast, Spinach, Brussels Sprouts Halved, Unsweetened Almond Milk, Mushrooms White, Heavy Cream, Olive Oil, Garlic Fresh, Lemon Juice, Parmesan – Grated, Kosher Salt, Garlic Powder, Dijon Mustard, Parsley, Black Pepper, Oregano Ground, Thyme Ground, Dried Basil, Lemon and Pepper Seasoning (Salt, Spices [Black Pepper, Onion, Sugar, Garlic], Lemon Oil)

Contains: Milk, Tree Nuts (Almonds), Mustard

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