Impossible Cheesesteak

Impossible Cheesesteak

We cook Impossible plant-based meat with a savory seasoning blend. It is then topped with a creamy cheese sauce and comes with a side of seasonal vegetables consisting of peppers, mushrooms, zucchini, squash, and onions.

Medium Large + $2.00
32g fat
600mg sodium
24g carb
8g fiber
7g sugar
23g protein
460 calories


Impossible Meat (Water, Soy Protein Concentrate, Coconut Oil, Sunflower Oil, Natural Flavors, 2% Or Less Of: Potato Protein, Methylcellulose, Yeast Extract, Cultured Dextrose, Food Starch Modified, Soy Leghemoglobin, Salt, Mixed Tocopherols (Antioxidant), Soy Protein Isolate, Vitamins and Minerals (Zinc Gluconate, Thiamine Hydrochloride (Vitamin B1), Niacin, Pyridoxine Hydrochloride (Vitamin B6), Riboflavin (Vitamin B2), Vitamin B12)), Heavy Cream, Red Bell Peppers, Summer Squash, White Onion, Mushrooms Button, Zucchini, Cilantro, Cheddar Cheese, Smoked Paprika, Garlic Powder, Chili Powder, Olive Oil, Parsley, Onion Powder, Cumin, Coriander Ground, Red Wine Vinegar, Kosher Salt, Frank’s Red Hot, Sliced Cherry Peppers, Black Pepper, Garlic Fresh, Oregano Ground

Contains: Milk, Soy

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