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Shrimp Taco Bowl

Shrimp Taco Bowl

This dish is great for lunch or dinner. So light, tasty, and loaded with lean protein! Fajita seasoned baby shrimp comes over a bed of Spanish rice. A dash of Pico de Gallo, black bean and corn salsa, and fresh avocado cream dressing to finish!

Medium Large + $2.00
5g fat
300mg sodium
37g carb
4g fiber
4g sugar
26g protein
300 calories

Ingredients

Shrimp, Rice – Brown, Pico De Gallo (Tomatoes, Onions, Cider Vinegar, Jalapeno Sauce [Distilled Vinegar, Jalapeno Pepper, Water, Salt, Corn Starch, Xanthan Gum, Ascorbic Acid], Cilantro, Salt, Pepper), Tomatoes, Low Sodium Black Beans, Corn, Red Bell Peppers, Green Bell Peppers, Red Onions, Unsweetened Almond Milk (Almond Milk [Filtered Water, Almonds], Calcium Carbonate, Sea Salt, Potassium Citrate, Sunflower Lecithin, Gellan Gum, Naturals Flavors, Vitamin A Palmitate, Vitamin D2, D-Alpha-Tocopherol [Natural Vitamin E]), Greek Yogurt (Pasteurized Grade A Cow’s and Goat’s Milk, Skim Milk, Cream, Active Bacterial Cultures [Bifidobacterium Lactis, L. Acidophilus]), Avocados, Garlic Fresh, Cilantro, Lime Juice, Sweet Onions, Olive Oil, Cumin, Coriander Ground, Garlic Powder, Kosher Salt, Smoked Paprika, Onion Powder, Black Pepper, Paprika, Chili Powder, Fresh Basil, Cayenne Pepper ground

Contains: Milk, Shellfish (Shrimp), Tree Nuts (Almonds)

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