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Steak & Spinach Quinoa Bowl

Steak & Spinach Quinoa Bowl

Our top-quality Grade A beef is marinated overnight in a rich steak house sauce created by our chef. The bowl also has sautéed spinach, seasoned sweet potatoes, and a side of quinoa. To top it off, there is a side creamy avocado yogurt dressing.

Medium Large + $2.00
20g fat
330mg sodium
41g carb
6g fiber
4g sugar
46g protein
570 calories

Ingredients

Beef Flap, Sweet Potatoes, Quinoa, Spinach, Greek Yogurt (Pasteurized Grade A Cow’s and Goat’s Milk, Skim Milk, Cream, Active Bacterial Cultures [Bifidobacterium Lactis, L. Acidophilus]), Avocados, Garlic Fresh, Olive Oil, Lime Juice, Cilantro, Tamari Sauce (Water, Soybeans, Salt, Sugar), Worcestershire Sauce (Distilled White Vinegar, Molasses, Sugar, Water, Salt, Onions, Anchovies, Garlic, Cloves, Tamarind Extract, Natural Flavorings, Chili Pepper Extract), Balsamic Vinegar, Black Pepper, Kosher Salt, Honey, Onion Powder, Garlic Powder, Cinnamon Ground, Cumin, Coriander Ground, Ginger Ground, Red Pepper Flakes, Rosemary Fresh

Contains: Milk, Soy, Fish (Anchovies)

*Remove Sauce Cup Before Heating

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