Weekly Menu / BBQ Chicken Salad
lunch/dinner
BBQ Chicken Salad
Gluten Free
Dairy Free
Low Calorie
Nut Free
Seafood Free
Egg Free
Skip the takeout and enjoy this delicious BBQ Chicken Salad! Antibiotic-free chicken is tossed in a BBQ dry rub before getting roasted in the oven and hand-diced. A blend of shaved Brussels sprouts, broccoli, red onion, peppers, and carrots is tossed in a light vinaigrette and paired with brown rice, diced sweet potatoes, and roasted corn. Our homemade BBQ sauce is the dressing for this salad! You can add a little or the whole cup!
Nutrition Facts
All Ingredients
Antibiotic-Free Chicken Breast, Corn, Sweet Potatoes, Rice - Brown, Ketchup, Brussels Sprouts, Red Bell Peppers, Broccoli, Carrots Shredded, Red Onions, Pineapple Juice, Olive Oil, All-Purpose BBQ Dry Rub (Sea Salt, Paprika, Sugar, Honey Granules [Sugar and Honey], Garlic, Onion, Spices, Chili Peppers, Red Pepper, Natural Flavor, Silicon Dioxide [Anti-caking Agent], Ethoxyquin [Anti-oxidant Agent]), Apple Cider Vinegar, Granulated Garlic, Extra Virgin Olive Oil, Kosher Salt, Honey, Dijon Mustard, Worcestershire Sauce, Onion Powder, Smoked Paprika, Black Pepper Ground, Organic Coconut Aminos (Organic Coconut Nectar, Organic Pure Coconut Blossom Sap, Natural Unrefined Sea Salt [less than 2%]), Smoke Liquid, Black Pepper, Fresh Garlic, Fresh Parsley, Tamari Sauce (Water, Soybeans, Salt, Sugar), Parsley, Molasses
Contains: Fish (Anchovies), Tree Nuts (Coconut), Soy
Start your journey