Weekly Menu / Chicken Piccata with Herb Roasted Potatoes
lunch/dinner
Chicken Piccata with Herb Roasted Potatoes
Weekly Menu / Chicken Piccata with Herb Roasted Potatoes

lunch/dinner
Chicken Piccata with Herb Roasted Potatoes
Nut Free
Egg Free
Seafood Free
Soy Free
Low Sodium
This perfectly tender antibiotic-free chicken breast is lightly searing on the grill before getting covered in our piccata sauce. After we cook our chicken, we paired it with a side of herb roasted white potatoes and chopped asparagus. This dish is satisfying and a great low-calorie, low-sodium option!
Nutrition Facts
All Ingredients
Antibiotic-Free Chicken Breast, Asparagus, Potatoes - Yukon Gold, Thyme Fresh, Rosemary Fresh, Mushrooms White, Unsalted Chicken Broth (Celery, Carrots, Onion, Garlic, Bay Leaves, Peppercorn, Parsley, Thyme), Lemon Juice, All Purpose Flour, Olive Oil, Wine White, Butter Unsalted, Parsley, Garlic Fresh, Caper, Kosher Salt, Black Pepper, Dijon Mustard, Oregano Ground, Thyme Ground, Garlic Powder, Dried Basil, Lemon and Pepper Seasoning (Salt, Spices [Black Pepper, Onion, Sugar, Garlic], Lemon Oil)
Contains: Milk, Wheat, Mustard

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