Weekly Menu / Chinese Five-Spiced Salmon with Sesame Peanut Lo-Mein and Bok Choy
lunch/dinner
Chinese Five-Spiced Salmon with Sesame Peanut Lo-Mein and Bok Choy
Weekly Menu / Chinese Five-Spiced Salmon with Sesame Peanut Lo-Mein and Bok Choy
lunch/dinner
Chinese Five-Spiced Salmon with Sesame Peanut Lo-Mein and Bok Choy
Dairy Free
Diabetic Friendly
Low Carb
An Asian style wild salmon seasoned with Chinese 5-Spice and serve with stir fried bok choy with vegetable loaded peanut sesame lo-mein noodles.
Nutrition Facts
Fat
16g
Sodium
390mg
Carb
23g
Fiber
3g
Sugar
4g
Protein
35g
Calories
380
All Ingredients
Wild salmon,Chinese 5 spice blend (cinnamon,fennel,cloves,star anise and white pepper),bok choy,fresh ginger,garlic,coconut aminos (sea salt,coconut sap),sesame oil,lo-mein noodles,edamame,cashews,red pepper,low fat coconut milk and organic thai peanut sauce (tamari,sugar,peanuts,water,apple cider vinegar,sake,honey,garlic powder,salt,spices,lemon juice,cilantro,xanthan gum.
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