Weekly Menu / Chipotle Braised Beef over Spanish Cauliflower Rice
lunch/dinner
Chipotle Braised Beef over Spanish Cauliflower Rice
Weekly Menu / Chipotle Braised Beef over Spanish Cauliflower Rice
lunch/dinner
Chipotle Braised Beef over Spanish Cauliflower Rice
Dairy Free
Nut Free
Egg Free
Gluten Free
Seafood Free
Soy Free
Low Carb
Soft and juicy braised beef is marinated overnight before being slow-cooked for 12 hours to ensure the meat is tender and juicy. We prepare the Spanish cauliflower rice with a variety of aromatic spices. To add more flavor to this low-carb meal, we top it off with roasted corn salsa, a garnish of raw spinach, and a drizzle of cilantro lime dressing.
Nutrition Facts
All Ingredients
Beef Flap, Cauliflower Rice, Spinach, Corn, Red Bell Peppers, Unsalted Chicken Broth (Celery, Carrots, Onion, Garlic, Bay Leaves, Peppercorn, Parsley, Thyme), Diced Roma Tomatoes, Green Bell Peppers, White Onion, Red Onions, Cilantro, Olive Oil, Lime Juice, Chipotle Peppers, Garlic Fresh, Apple Cider Vinegar, Kosher Salt, Cumin, Black Pepper, Smoked Paprika, Chili Powder, Honey, Oregano Ground, Bay Leaves - Dry
Contains: No Allergens
Start your journey