Weekly Menu / Fall Chicken Skillet
lunch/dinner
Fall Chicken Skillet
Dairy Free
Nut Free
Egg Free
Seafood Free
Soy Free
Low Sodium
Our Fall Chicken Skillet is a hearty dish perfect for this season! This dish is packed with antibiotic-free chicken, roasted Brussels spouts, butternut squash, and fresh apples. A side is of ancient grains with kale is garnished with pumpkin seeds and an apple cider vinaigrette.
Nutrition Facts
All Ingredients
Antibiotic-Free Chicken Breast, Brussels Sprouts Halved, Butternut Squash, Apples, Apple Cider Vinegar, Pumpkin Seeds (Pepitas) Roasted Unsalted, Rice - Brown, Farro, Quinoa, Kale, Olive Oil, Dijon Mustard, Honey, Garlic Fresh, Kosher Salt, Garlic Powder, Black Pepper, Lemon Juice, Parsley, Oregano Ground, Thyme Ground, Dried Basil, Lemon and Pepper Seasoning (Salt, Spices [Black Pepper, Onion, Sugar, Garlic], Lemon Oil)
Contains: Wheat, Mustard*Remove Dressing Cup Before Heating
Start your journey