Weekly Menu / Jamaican Jerk Shrimp with Pineapple Black Bean Salsa
lunch/dinner
Jamaican Jerk Shrimp with Pineapple Black Bean Salsa
Weekly Menu / Jamaican Jerk Shrimp with Pineapple Black Bean Salsa
lunch/dinner
Jamaican Jerk Shrimp with Pineapple Black Bean Salsa
Dairy Free
Egg Free
Nut Free
Gluten Free
Low Sodium
Diabetic Friendly
Low Carb
This Jamaican Jerk Shrimp dish is loaded with veggies and flavor! Our shrimp are marinated overnight in a pungent Jamaican jerk seasoning. They are laid over a bed of cilantro coconut cauliflower rice and come with a side of pineapple and black bean salsa. To finish, a drizzle of mango purée for an extra dash of flavor.
Nutrition Facts
All Ingredients
Shrimp, Cauliflower Rice, Low Sodium Black Beans, Pineapple Raw, Mangos, Corn, Red Bell Peppers, Green Bell Peppers, Red Onions, Coconut Milk, Olive Oil, Cilantro, Honey, Roast Red Peppers, Jerk Seasoning, Lime Juice, Chipotle Peppers in Adobo, Worcestershire Sauce, Garlic Fresh, Coconut Aminos (Organic Coconut Tree Sap, Sea Salt), Ginger Root Fresh, Tamari Sauce, Kosher Salt, Black Pepper
Contains: Fish (Anchovies), Shellfish (Shrimp), Tree Nuts (Coconut), Soy
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