Weekly Menu / Moroccan Spiced Lentils, Tuscan Kale & Tahini Sauce
lunch/dinner
Moroccan Spiced Lentils, Tuscan Kale & Tahini Sauce
Weekly Menu / Moroccan Spiced Lentils, Tuscan Kale & Tahini Sauce

lunch/dinner
Moroccan Spiced Lentils, Tuscan Kale & Tahini Sauce
Dairy Free
Nut Free
Egg Free
Gluten Free
Seafood Free
Diabetic Friendly
Moroccan Spiced Lentils with Root Vegetables, sautéed Kale & Lemon-Tahini Sauce.
Nutrition Facts
All Ingredients
green lentils, Roasted Vegetables, (( carrot, parsnips, sweet potatoes, purple sweet potatoes)), onions, kale, tahini, extra virgin olive oil, ginger, garlic, vegetable base (vegetables and vegetable juice (( carrots, celery, onions, tomato)), salt, soy sauce, raw cane sugar, maltodextrin, food starch, yeast extract, onion powder, garlic powder, spices.
Contains soy*), spices.)

Start your journey