Weekly Menu / Ratatouille Ravioli
lunch/dinner
Ratatouille Ravioli
Seafood Free
Nut Free
Soy Free
Spinach Ravioli cooked in tomatoes, onions and a delicious array of vegetables. Red pepper flakes are added to this dish for a spicy kick!
Nutrition Facts
Fat
12g
Sodium
850mg
Carb
60g
Fiber
6g
Sugar
5g
Protein
21g
Calories
440
All Ingredients
Spinach Ravioli, Tomatoes Canned, Eggplant, Sweet Onions, Red Bell Peppers, Green Bell Peppers, Zucchini, Summer Squash - Yellow, Garlic Fresh, Olive Oil, Fresh Basil, Red Pepper Flakes
Contains: Milk, Eggs, Wheat
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