Weekly Menu / Scrambled Egg Quinoa Bowl

breakfast
Scrambled Egg Quinoa Bowl
Dairy Free
Seafood Free
Soy Free
Gluten Free
Low Sodium
These fluffy scrambled eggs are served with quinoa, sweet potatoes, spinach, and chopped uncured chicken bacon, creating a colorful and delicious breakfast!s
Nutrition Facts
All Ingredients
Spinach, Sweet Potatoes, Eggs Liquid Whole (Whole Eggs, Citric Acid), Egg White Liquid (Egg Whites, Guar Gum, Triethyl Citrate), Quinoa, Unsweetened Almond Milk (Filtered Water, Almonds), Scallions, Olive Oil, Garlic Fresh, Black Pepper, Kosher Salt, Garlic Powder, Cinnamon Ground, Onion Powder, Cumin, Coriander Ground, Ginger Ground, Uncured Chicken Bacon (Skinless Chicken Meat, Water, Raw Sugar, 2% or Less of Sea Salt, Celery Powder)
Contains: Eggs, Tree Nuts (Almonds)

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