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Weekly Menu / Southwestern Egg Scramble

breakfast

Southwestern Egg Scramble

Weekly Menu / Southwestern Egg Scramble

breakfast

Southwestern Egg Scramble

Seafood Free

Soy Free

Gluten Free

Low Carb

This Southwestern seasoned egg scramble with red and green bell peppers is a perfect way to start your day! The fluffy eggs are topped with pepper jack cheese and Pico de Gallo. This dish comes with a side of home fries and seasoned low sodium black beans.

Nutrition Facts

Fat
15g
Sodium
670mg
Carb
26g
Fiber
4g
Sugar
5g
Protein
22g
Calories
330

All Ingredients

Potatoes - Red, Eggs Liquid Whole (Whole Eggs, Citric Acid, 0.15% Water Added as A Carrier for Citric Acid), Egg White Liquid, Low Sodium Black Beans, Pico De Gallo (Tomatoes, Onions, Cider Vinegar, Jalapeno Sauce [Distilled Vinegar, Jalapeno Pepper, Water, Salt, Corn Starch, Xanthan Gum, Ascorbic Acid], Cilantro, Salt, Pepper), Pepper Jack Cheese (Cultured Pasteurized Milk, Red and Green Jalapenos Peppers, Salt, Enzymes), Green Bell Peppers, Red Bell Peppers, Unsweetened Almond Milk (Almond Milk [Filtered Water, Almonds], Calcium Carbonate, Sea Salt, Potassium Citrate, Sunflower Lecithin, Gellan Gum, Naturals Flavors, Vitamin A Palmitate, Vitamin D2, D-Alpha-Tocopherol [Natural Vitamin E]), Sweet Onions, Vegetable Broth (Celery, Carrots, Onion, Garlic, Bay Leaves, Peppercorn, Parsley, Thyme), White Onion, Sweet Smoked Paprika, Garlic Powder, Olive Oil, Black Pepper, Ancho Chili Powder, Mesquite Powder, Ground Chipole Chili Powder ground, Chili Powder, Kosher Salt, Cumin, Garlic Fresh, Cilantro, Scallions, Apple Cider Vinegar, Oregano Ground

Contains: Milk, Eggs, Tree Nuts (Almonds)

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