Weekly Menu / Spring Herb Chicken Grain Bowl

lunch/dinner
Spring Herb Chicken Grain Bowl
Nut Free
Egg Free
Seafood Free
Soy Free
Fresh and light just in time for Spring! Herb chicken lays on a bed of farro, kale, olives, tomatoes, cucumbers, red onions, and a sprinkle of feta cheese. A drizzle of Greek lemon dressing to finish! Have this dish hot or cold - you decide!
Nutrition Facts
All Ingredients
Antibiotic-Free Chicken Breast, Water, Farro, Red Onions, Kalamata Olives Pitted, Grape Tomatoes, Feta Cheese, crumbled [Pasteurized Milk, Salt, Cheese Cultures, Microbal Rennet, Enzymes, Powdered Cellulose], Cucumber Whole, Olive Oil, Kale, Lemon Juice, Dijon Mustard [DISTILLED WHITE VINEGAR, MUSTARD SEED, WATER, SALT, WHITE WINE, CITRIC ACID, TARTARIC ACID, FRUIT PECTIN, SUGAR, SPICES], Honey, Oregano, Thyme Fresh, Granulated Garlic [Garlic], Fresh Garlic Whole Peeled, Sage, Fresh Rosemary, Kosher Salt, Fresh Parsley, Black Pepper
Contains: Milk, Wheat

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