Weekly Menu / Steak-n-Eggs Breakfast Pizza

breakfast
Steak-n-Eggs Breakfast Pizza
Seafood Free
Soy Free
Gluten Free
Low Carb
This spin on a classic breakfast dish is a must-try! Our gluten-free cauliflower crust is topped with fluffy scrambled eggs, cheddar cheese, and shredded steak and then baked in the oven. This pizza comes with a side of hot sauce.
Nutrition Facts
All Ingredients
Eggs Liquid Whole (Whole Eggs, Citric Acid, 0.15% Water Added as A Carrier for Citric Acid), Egg White Liquid, Cauli Crust (Cauliflower, Low Moisture Mozzarella Cheese (Pasteurized Milk, Cheese Cultures Salt, Enzyme), Rice Flour, Tapioca Starch, Egg Whites, Rice Starch, Modified Rice Starch, Cane Sugar, Contains Less Than 2% of the Following: Yeast, Salt, Cultured Brown Rice, Garlic Powder Spices, Xanthan Gum, Brown Rice Flour, Citric Acid, Lactic Acid), Cheddar Cheese (Pasteurized Milk, Cheese Cultures, Salt, Enzymes, Powdered Cellulose [Added to Prevent Caking], Potassium Sorbate, Natamycin [Preservatives]), Shaved Steak Roma, Unsweetened Almond Milk (Almond Milk [Filtered Water, Almonds], Calcium Carbonate, Sea Salt, Potassium Citrate, Sunflower Lecithin, Gellan Gum, Naturals Flavors, Vitamin A Palmitate, Vitamin D2, D-Alpha-Tocopherol [Natural Vitamin E]), Hot Sauce PC (Aged Cayenne Red Peppers, Vinegar, Salt, Xanthan Gum)
Contains: Milk, Eggs, Tree Nuts (Almonds)*Remove Hot Sauce Packet Before Heating

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