Weekly Menu / Steakhouse Tips with Mushrooms
lunch/dinner
Steakhouse Tips with Mushrooms
Dairy Free
Egg Free
Nut Free
Seafood Free
Gluten Free
Low Carb
Tender steakhouse marinated steak tips with oven-roasted portabella mushrooms.
Nutrition Facts
Fat
24g
Sodium
1260mg
Carb
25g
Fiber
3g
Sugar
11g
Protein
38g
Calories
460
All Ingredients
Mushrooms Portobello, Nutre Flap Beef, Garlic Fresh Peeled, Tamari Sauce, Worcestershire Sauce, Balsamic Vinegar, Olive Oil, Honey, Cloves Ground, Thyme Fresh, Black Pepper, Red Pepper Flakes, Rosemary Fresh, Salt, Pepper
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