Weekly Menu / Tropical Fruit Salmon

lunch/dinner
Tropical Fruit Salmon
Dairy Free
Egg Free
Nut Free
Soy Free
Gluten Free
Diabetic Friendly
Low Carb
Fresh Atlantic salmon filet pan seared and drizzled with peach vinaigrette, served with Israeli couscous, chopped asparagus and red onion.
Nutrition Facts
Fat
22g
Sodium
145mg
Carb
25g
Fiber
3g
Sugar
8g
Protein
33g
Calories
440
All Ingredients
Ancient Grain Medley, Salmon, Watermelon, Mangos, Peaches, Red Bell Peppers, Green Bell Peppers, Red Onions, Olive Oil, Lime Juice, Honey, Roast Red Peppers, Cilantro, Jerk Seasoning, Chipotle Peppers in Adobo, Worcestershire Sauce, Coconut Aminos, Garlic fresh peeled, Ginger Root fresh, Salt, Black Pepper, Lemon

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