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Weekly Menu / Turkey Tabbouleh

lunch/dinner

Turkey Tabbouleh

Weekly Menu / Turkey Tabbouleh

lunch/dinner

Turkey Tabbouleh

Nut Free

Egg Free

Seafood Free

Soy Free

Low Carb

Our antibiotic-free turkey tips are marinated overnight in fresh herbs and spices and then slightly charred on the grill. This dish comes with a side of homemade tabbouleh that is packed with pungent flavor. Topped off with a sprinkle of feta cheese and a drizzle of lemon dijon vinaigrette.

Nutrition Facts

Fat
32g
Sodium
630mg
Carb
25g
Fiber
5g
Sugar
7g
Protein
43g
Calories
540

All Ingredients

Turkey Tenderloin, Parsley, Feta Cheese crumbled, Cucumber, Red Onions, Cherry Tomatoes, Lemon Juice, Blended Oil (Canola Oil, Extra Virgin Olive Oil), Mint Fresh, Bulgur Wheat, Olive Oil, Dijon Mustard, Honey, Greek Yogurt (Pasteurized Grade A Cow's and Goat's Milk, Skim Milk, Cream, Active Bacterial Cultures [Bifidobacterium Lactis, L. Acidophilus]), Shallots - Peeled, Garlic Fresh, Tahini, Kosher Salt, Black Pepper, Smoked Paprika, Our AnCumin, Coriander Ground, Oregano Fresh

Contains: Milk, Wheat, Sesame

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