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Weekly Menu / Vegetarian Big Mac Salad

lunch/dinner

Vegetarian Big Mac Salad

Weekly Menu / Vegetarian Big Mac Salad

lunch/dinner

Vegetarian Big Mac Salad

Seafood Free

Nut Free

Gluten Free

Low Sodium

Diabetic Friendly

Low Carb

A "deconstructed" burger salad! Get the taste of fast food without the greasy bags. Our seasoned ground plant-based meat is on a bed of chunky iceberg lettuce. We add onions, tomatoes, relish, and shredded cheddar cheese on top to give it that burger feel. We even include our special sauce for dressing!

Nutrition Facts

Fat
23g
Sodium
470mg
Carb
15g
Fiber
3g
Sugar
7g
Protein
15g
Calories
320

All Ingredients

Iceburg Lettuce, Impossible Meat (Water, Soy Protein Concentrate, Coconut Oil, Sunflower Oil, Natural Flavors, 2% Or Less Of: Potato Protein, Methylcellulose, Yeast Extract, Cultured Dextrose, Food Starch Modified, Soy Leghemoglobin, Salt, Mixed Tocopherols (Antioxidant), Soy Protein Isolate, Vitamins and Minerals (Zinc Gluconate, Thiamine Hydrochloride (Vitamin B1), Niacin, Pyridoxine Hydrochloride (Vitamin B6), Riboflavin (Vitamin B2), Vitamin B12)), Tomatoes Fresh, Cucumber, Cheddar Cheese (Pasteurized Milk, Cheese Cultures, Salt, Enzymes, Powdered Cellulose [Added to Prevent Caking], Potassium Sorbate, Natamycin [Preservatives]), Sweet Onions, Greek Yogurt (Pasteurized Grade A Cow's and Goat's Milk, Skim Milk, Cream, Active Bacterial Cultures [Bifidobacterium Lactis, L. Acidophilus]), Mayonnaise, Ketchup, White Onion, Pickle Relish - Bought, Vinegar, White Sugar

Contains: Milk, Eggs, Soy

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