Weekly Menu / Vegetarian Bolognese over Three Cheese Tortellini
lunch/dinner
Vegetarian Bolognese over Three Cheese Tortellini
Weekly Menu / Vegetarian Bolognese over Three Cheese Tortellini

lunch/dinner
Vegetarian Bolognese over Three Cheese Tortellini
Seafood Free
Nut Free
Delicious homemade vegetarian bolognese is made with Impossible plant-based meat and fresh herbs. The bolognese is poured over savory three cheese tortellini.
Nutrition Facts
All Ingredients
Tomatoes, Cheese Tortellini (Pasta: Semolina, Water, Eggs, Beta Carotene, Filling: Ricotta Cheese [Milk, Whey, Cream, Vinegar, Xanthan Gum, Locust Bean Gum, Guar Gum], Parmesan Cheese [Cultured Milk, Salt, Enzymes], Unsmoked Provolone Cheese [Pasteurized Milk, Cheese Cultures, Salt, Enzymes], Bread Crumbs [Wheat Flour, Dextrose, Yeast, Salt], Fontina Cheese [Pasteurized Milk, Cheese Cultures, Salt, Enzymes], Salt, Canola Oil, Grana Padano Cheese [Part-Skimmed Cow's Milk, Cheese Cultures, Rennet, Salt, Eggs White Lysozyme], Grated Romano Cheese [Sheep's Milk, Cheese Rennet, Salt], Sodium Alginate, Spices), Impossible Meat (Water, Soy Protein Concentrate, Coconut Oil, Sunflower Oil, Natural Flavors, 2% Or Less Of: Potato Protein, Methylcellulose, Yeast Extract, Cultured Dextrose, Food Starch Modified, Soy Leghemoglobin, Salt, Mixed Tocopherols (Antioxidant), Soy Protein Isolate, Vitamins and Minerals (Zinc Gluconate, Thiamine Hydrochloride (Vitamin B1), Niacin, Pyridoxine Hydrochloride (Vitamin B6), Riboflavin (Vitamin B2), Vitamin B12)), Sweet Onions, Wine Red, Celery, Carrots, White Onion, Olive Oil, Fresh Basil, Garlic Fresh
Contains: Milk, Eggs, Wheat, Soy

Start your journey