Weekly Menu / Vegetarian Soft Tacos
lunch/dinner
Vegetarian Soft Tacos
Egg Free
Seafood Free
Nut Free
Gluten Free
These delicious plant-based build-your-own tacos are a must! We cook Impossible plant-based meat with a savory taco seasoning blend. Then, we stew low-sodium black beans with onions, peppers, and garlic for some added flavor. Obviously, the toppings are the best part of the taco. This dish comes pico de gallo, sour cream, and lime plus soft corn tortillas to build your taco how you want it! To make this dish dairy-free, just remove the sour cream packet.
Nutrition Facts
All Ingredients
Low Sodium Black Beans, Impossible Meat (Water, Soy Protein Concentrate, Coconut Oil, Sunflower Oil, Natural Flavors, 2% Or Less Of: Potato Protein, Methylcellulose, Yeast Extract, Cultured Dextrose, Food Starch Modified, Soy Leghemoglobin, Salt, Mixed Tocopherols (Antioxidant), Soy Protein Isolate, Vitamins and Minerals (Zinc Gluconate, Thiamine Hydrochloride (Vitamin B1), Niacin, Pyridoxine Hydrochloride (Vitamin B6), Riboflavin (Vitamin B2), Vitamin B12)), Pico De Gallo (Tomatoes, Onions, Cider Vinegar, Jalapeno Sauce (Distilled Vinegar, Jalapeno Pepper, Water, Salt, Corn Starch, Xanthan Gum, Ascorbic Acid), Cilantro, Salt, Pepper), Corn Tortillas - 6", Cilantro, Limes, Vegetable Broth, White Onion, Green Bell Peppers, Smoked Paprika, Chili Powder, Garlic Powder, Onion Powder, Cumin, Coriander Ground, Garlic Fresh, Apple Cider Vinegar, Kosher Salt, Black Pepper, Oregano Ground, Sour Cream pc (Cultured Cream, Enzyme)
Contains: Milk, Soy*Remove Sauce Cups Before Heating
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