Weekly Menu / Balsamic Chicken with Brussels Sprouts & Tricolored Potatoes
lunch/dinner
Balsamic Chicken with Brussels Sprouts & Tricolored Potatoes
Weekly Menu / Balsamic Chicken with Brussels Sprouts & Tricolored Potatoes

lunch/dinner
Balsamic Chicken with Brussels Sprouts & Tricolored Potatoes
Nut Free
Egg Free
Seafood Free
Soy Free
Low Sodium
Low Calorie
Low Carb
Diabetic Friendly
This perfectly tender antibiotic-free chicken breast is lightly seared on the grill before getting covered in our house-made balsamic sauce. This dish is paired with a side of tricolored herbed potatoes and roasted Brussels sprouts, and topped with fresh bruschetta.
Nutrition Facts
All Ingredients
Antibiotic-Free Chicken Breast, Fingerling Potatoes Rainbow, Brussels Sprouts, Antibiotic-Free Homemade Chicken Stock [Water, Antibiotic-Free Chicken Breast, Celery, White Onion, Carrot, Fresh Thyme, Fresh Parsley, Fresh Garlic, Bay Leaves, Black Peppercorns], Fresh Tomatoes, Olive Oil, Balsamic Vinegar, Red Onions, Fresh Basil, Butter Unsalted, All Purpose Flour, Granulated Garlic [Garlic], Fresh Garlic, Fresh Oregano, Kosher Salt, Dijon Mustard [Distilled White Vinegar, Mustard Seed, Water, Salt, White Wine, Citric Acid, Tartaric Acid, Fruit Pectin, Sugar, Spices], Fresh Parsley, Black Pepper
Contains: Wheat. Milk

Start your journey