Weekly Menu / BBQ Beef Burger with Sweet Potatoes & Vegetable Medley
lunch/dinner
BBQ Beef Burger with Sweet Potatoes & Vegetable Medley
Weekly Menu / BBQ Beef Burger with Sweet Potatoes & Vegetable Medley

lunch/dinner
BBQ Beef Burger with Sweet Potatoes & Vegetable Medley
Egg Free
Gluten Free
Low Calorie
Our Grade A beef burgers are hand-formed and slapped on a hot griddle until juicy and tender. We then add a slice of pepper jack cheese, marinated red onions, and a dollop of house-made BBQ sauce. This dish comes with a side of seasoned sweet potato wedges and a vegetable blend of zucchini, butternut squash, and red peppers.
Nutrition Facts
All Ingredients
Beef Ground, Sweet Potatoes, Butternut Squash, Red Bell Peppers, Red Onions, Pepper Jack Cheese, Slice [PASTEURIZED MILK, RED AND GREEN JALAPENO PEPPERS, CHEESE CULTURE, SALT, AND ENZYMES], Zucchini, Summer Squash, Granulated Garlic [Garlic], Parsley Dried, Oregano Dried, Ketchup, Olive Oil, Kosher Salt, Pineapple Juice, Black Pepper, Water, Red Wine Vinegar [Water, Red Wine Vinegar, White Distilled Vinegar, and Artificial Color.], White Sugar, Dijon Mustard [Distilled White Vinegar, Mustard Seed, Water, Salt, White Wine, Citric Acid, Tartaric Acid, Fruit Pectin, Sugar, Spices], Worcestershire Sauce [Distilled Vinegar, Molasses, Sugar, Water, Salt, Onions, Anchovies, Garlic, Cloves, Tamarind Extract, Natural Flavorings, Chili Pepper Extract], Organic Coconut Aminos [Organic Coconut Nectar, Organic Pure Coconut Blossom Sap, Natural Unrefined Sea Salt (less than 2%)], Smoke Liquid, Onion Powder, Tamari Sauce [Water, Soybeans, Salt, Sugar]
Contains: Fish (Worcestershire Sauce), Tree nuts (Organic Coconut Aminos), Milk, Soybeans

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