Antibiotic-Free Chicken Breast, Gluten Free Artisan Flatbread [Water, Tapioca Flour, Brown Rice Flour, Rice Starch, Potato Starch, Olive Oil, Rice Flour, Contains less than 2% of each of the following: Dried Yeast, Xanthan Gum, Baking Powder (Sodium Acid Pyrophosphate, Baking Soda, Calcium Carbonate, Monocalcium Phosphate, Calcium Sulfate), Salt, Vinegar, Organic Sugar, Sorbitan Monostearate.], Shredded Whole Milk Mozzarella, Greek Yogurt [Cultured Pasteurized Grade A Cows and Goats Milk, Skim Milk, Cream, Active Bacterial Cultures (Bifidobacterium Lactis, L. Acidophilus)], Hot Cayenne Sauce [Aged Cayenne Red Peppers, Distilled Vinegar, Water, Salt & Garlic Powder], Green Onion, Blue Cheese, Crumbles [Blue Cheese (Pasteurized Milk, Cheese Cultures, Salt, Enzymes)], Granulated Garlic [Garlic], Olive Oil, Fresh Thyme, Fresh Oregano, Balsamic Vinegar, Onion Powder, Kosher Salt, Parsley Dried, Dill Weed Dried, Black Pepper, Honey, Dijon Mustard [Distilled White Vinegar, Mustard Seed, Water, Salt, White Wine, Citric Acid, Tartaric Acid, Fruit Pectin, Sugar, Spices]