Weekly Menu / Firecracker Shrimp with Sweet Chili Garlic Sauce
lunch/dinner
Firecracker Shrimp with Sweet Chili Garlic Sauce
Weekly Menu / Firecracker Shrimp with Sweet Chili Garlic Sauce
lunch/dinner
Firecracker Shrimp with Sweet Chili Garlic Sauce
Low Sodium
Gluten Free
Dairy Free
Low Calorie
Nut Free
These juicy little shrimp will explode in your mouth like firecrackers in this delicious dish! Mini shrimp are marinated overnight in a Cajun and fresh garlic blend and topped with a homemade sweet chili garlic sauce for a huge burst of flavor. They are laid over a bed of jasmine fried rice filled with scrambled egg, carrots, onion, corn, and peas and is made with our own blend of lower-sodium soy sauce. To finish, we add freshly prepared snow peas for texture.
Nutrition Facts
All Ingredients
Shrimp, Snow Peas, Water, Jasmine Rice, Ketchup, White Onion, Green Peas - Fresh, Corn, Carrots, Honey, Sliced Cherry Peppers [Hot Peppers, Water, Vinegar, Salt], Cage Free Whole Eggs, Cage Free Egg Whites, Olive Oil, Organic Coconut Aminos, Black Magic Cajun Season [Paprika, Garlic, Spices, Onion, Salt], Fresh Garlic, Red Wine Vinegar [Water, Red Wine Vinegar, White Distilled Vinegar, and Artificial Color.], Cilantro Fresh, Unsweetened Almond Milk, Smoked Paprika, Tamari Sauce [WATER,SOYBEANS,SALT,SUGAR,ALCOHOL,VINEGAR,LACTIC ACID], Kosher Salt, Fresh Ginger, Red Pepper Flakes, Black Pepper
Contains: Egg, Shellfish (Shrimp), Tree Nuts (Almonds, Coconut), Soy
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