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Weekly Menu / Grilled Chicken over Greek Salad

lunch/dinner

Grilled Chicken over Greek Salad

Weekly Menu / Grilled Chicken over Greek Salad

lunch/dinner

Grilled Chicken over Greek Salad

Egg Free

Seafood Free

Nut Free

Soy Free

Gluten Free

Low Sodium

Low Carb

Diabetic Friendly

Low Calorie

Juicy and tender grilled antibiotic-free chicken breast is chopped and laid over a flavorful Greek Salad. The salad has chopped cucumbers, tomatoes, red onion, seasoned chickpeas, and feta cheese over chopped romaine lettuce. This salad comes with a lemon Dijon vinaigrette.

Nutrition Facts

Fat
33g
Sodium
490mg
Carb
14g
Fiber
3g
Sugar
5g
Protein
28g
Calories
440

All Ingredients

Antibiotic-Free Chicken Breast, Iceberg Lettuce, Olive Oil, Red Onions, Grape Tomatoes, Cucumber Whole, Chickpeas Canned Drained, Feta Cheese, crumbled [Pasteurized Milk, Salt, Cheese Cultures, Microbal Rennet, Enzymes, Powdered Cellulose], Lemon Juice, Dijon Mustard [Distilled White Vinegar, Mustard Seed, Water, Salt, White Wine, Citric Acid, Tartaric Acid, Fruit Pectin, Sugar, Spices], Honey, Granulated Garlic, Fresh Thyme, Fresh Oregano, Fresh Garlic, Balsamic Vinegar, Cumin, Kosher Salt, Sage, Fresh Rosemary, Cinnamon Ground, Smoked Paprika, Turmeric Ground, Black Pepper

Contains: Milk

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