Weekly Menu / Steak Tips with Herbed Potatoes & Asparagus
lunch/dinner
Premium
Steak Tips with Herbed Potatoes & Asparagus
Weekly Menu / Steak Tips with Herbed Potatoes & Asparagus
lunch/dinner
Premium
Steak Tips with Herbed Potatoes & Asparagus
Dairy Free
Egg Cautious
Gluten Friendly
Diabetic Friendly
Carb Conscious
Calorie Smart
Sodium Friendly
Enjoy premium Omaha steak tips, marinated in our house made marinade. Paired with oven-roasted potatoes tossed in fresh parsley, garlic, olive oil and a touch of sea salt, and vibrant asparagus spears roasted to tender-crisp perfection. This wholesome dish is high in protein, rich in fiber, and packed with nutrients—perfectly balanced for a clean, satisfying meal made with real ingredients.
Nutrition Facts
All Ingredients
Omaha Choice Chuck Flap, Fingerling Potatoes Rainbow, Asparagus [Fresh Asparagus], Olive Oil, Worcestershire Sauce [Distilled Vinegar, Molasses, Sugar, Water, Salt, Onions, Anchovies, Garlic, Cloves, Tamarind Extract, Natural Flavorings, Chili Pepper Extract], Balsamic Vinegar, Dijon Mustard, Organic Coconut Aminos, Black Pepper, Kosher Salt, Granulated Garlic, Water, Fresh Garlic [Fresh Garlic], Fresh Parsley [Fresh Parsley], Honey, Rosemary - Dry, Red Pepper Flakes, Tamari Sauce [WATER,SOYBEANS,SALT,SUGAR,ALCOHOL,VINEGAR,LACTIC ACID]
Contains: Fish (Anchovies), Tree Nuts (Coconut), Soy
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