Weekly Menu / Vegetable Marinara over Cheese Tortellini
lunch/dinner
Vegetable Marinara over Cheese Tortellini
Weekly Menu / Vegetable Marinara over Cheese Tortellini
lunch/dinner
Vegetable Marinara over Cheese Tortellini
Calorie Smart
Nut Cautious
Seafood Cautious
Soy Cautious
This delicious Vegetable Marinara over Cheese Tortellini is great for lunch or dinner! Fresh spinach lines the bottom of the meal and is topped with large cheese tortellini. A hearty vegetable marinara made with fresh zucchini, squash, eggplant, and herbs is generously poured over cheese tortellini.
Nutrition Facts
All Ingredients
Cheese Tortelloni [Pasta: Semolina, Water, Eggs. Filling: Ricotta Cheese, Parmesan Cheese, Fontina Cheese, Low Moisture Part Skim Mozzarella Cheese, Bread Crumbs, Grana Padano Cheese, Pecorino Romano Cheese, 2% Or Less Of Salt, Canola Oil, Sodium Alginate, Spices], tomato Puree, Zucchini, Yellow Squash, Eggplant, White Onion, Spinach, Fresh Garlic, Olive Oil, Mint Fresh, Fresh Basil, Water, Red Bell Peppers, Kosher Salt, Granulated Garlic, Black Pepper
Contains: Milk, Wheat, Eggs
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