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Weekly Menu / Thai Sriracha Shrimp over Coconut Cilantro Basmati Rice

lunch/dinner

Thai Sriracha Shrimp over Coconut Cilantro Basmati Rice

Weekly Menu / Thai Sriracha Shrimp over Coconut Cilantro Basmati Rice

lunch/dinner

Thai Sriracha Shrimp over Coconut Cilantro Basmati Rice

Low Sodium

Gluten Free

Dairy Free

Low Calorie

Soy Free

Egg Free

If you like spicy this dish is for you! Our shrimp are coated in a flavor-blasting Thai Sriracha dry rub and then baked in the oven to lock in all the spicy flavor. A blend of Asian vegetables is lightly sautéed in fresh garlic and ginger and laid over a bed of coconut cilantro basmati rice.

Nutrition Facts

Fat
15g
Sodium
430mg
Carb
45g
Fiber
3g
Sugar
7g
Protein
40g
Calories
470

All Ingredients

Shrimp, Water, White Basmati Rice, Snow Peas, Red Bell Peppers, Mushrooms White, Bok Choy, Olive Oil, Raw Coconut Meat, Lime Juice, Cilantro Fresh, Honey, Fresh Garlic, Fresh Ginger, Sriracha Seasoning [SPICES (INCLUDING PAPRIKA), SUGAR, SALT, GARLIC, CITRIC ACID, CORN MALTODEXTRIN, CAYENNE PEPPERSAUCE (SALT, AGED CAYENNE RED PEPPERS, VINEGAR, GARLIC), EXTRACTIVES OF PAPRIKA, CALCIUM SILICATE & SILICON DIOXIDE (TO MAKE FREE FLOWING), NATURAL FLAVOR & VINEGAR SOLIDS], Kosher Salt

Contains: Shellfish (Shrimp), Tree Nuts

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